Category: Recipes & Kitchen Tips

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Hakka Noodles

Noodles is getting very popular in India and across the world. I remember when mom brought veg. noodles for the very first time when me and my sis were kids (90s), we didn’t like...

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Baked vegetable!

I had this baked veg.during my stay in Goa. I simply loved it, so decided to try it when I’d be back home. Tried and loved it again. Here goes the recipe:- Ingredients: *...

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Palak Paneer

Ingredients: Paneer – 200 gm Onion – 2 small Tomato – 2 medium Garlic – 5 Green chilli – 2 pcs. Coriander powder – 1 tbsp Cumin powder – 1/2 tsp Black pepper –...

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Sabudana Khichdi

I developed love for sabudana khichdi when I was in Pune. In Maharashtra, it is a very common breakfast, and there was one colleague of mine who used to bring it to office and...

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Quick rice!

This is a quick rice recipe which you can make as a lunch or a dinner when you have no time to indulge into making proper meal. By the time you make raita and...

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Stuffed capsicum..

By Shivani Varma Ingredients: Capsicum – 2 large Boiled potato – 2 Paneer – 100 gms Onion (chopped) – 1 medium Garlic (minced) – 1 tsp Ginger (finely chopped) – ½ tsp Green chilli...

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Sabz deewani handi!

I am in love with this veg. these day. Whenever we go out for dinner this is a “must to order” dish from my side. So I thought why not learn it and as...