Crispy Babycorn

pizap.com14346718071461
A great starter which takes no time to cook yet so tasty 😉

Ingredients:-

* Babycorn – 10-11 pcs

* Cornflour – 1-2 tbsp

* Red chilli powder – 1/2 -1 tsp

* Black pepper powder – 1/4 tsp

* Salt – to taste

* Mixed Italian herbs (optional) – 1 pinch

* Garlic (grated) – 1/2 – 1 tsp

* Bread crumbs – 1 small cup

* Oil – for frying

Method:-

* Slit babycorns lengthwise.
* Boil water in a pan.
* Add little salt to the water and then insert the babycorn pieces in the water.
* After 1 minute, turn off the stove but let the babycorns sit in the pan for another 5 minutes.

pizap.com14245239788351

* Now take them out.
* In a bowl make a batter with cornflour, water, salt, black pepper, red chilli powder, grated garlic and mixed herbs.
* Add the babaycorns in the batter. Let it rest for atleast 15 minutes.
* Now roll these babaycorns in bread crumbs and then deep fry.

Serve hot with your favourite dip!!

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *